Washington Examiner: Reopening, but in danger: Restaurants fear for survival under social distancing
By Jay Heflin
Washington Examiner, June 3, 2020
Restaurants across the United States are slowly and gradually reopening but face an existential risk: Many restaurants cannot survive below full capacity, meaning that the jobs of the roughly 6 million servers and bartenders laid off in the pandemic are still at stake. ...
Furthermore, patrons are not the only ones concerned about dining out. Some servers are also worried about returning to work.
“It’s too soon,” said Ned Atwater, owner of six restaurants in Maryland.
The state now allows restaurants within the state to serve patrons...